Monday, August 13, 2012

Homemade "Bisquick"

This is one of my favorite homemade kitchen mixes. I use it to make muffins, drop biscuits, pancakes, Banana Bread or any thing that calls for "Bisquick". I make up a batch and store it in my refrigerator. It will last for about 3 months. I grind the flour in my Wondermill and use baking powder that has no aluminum. I love that this is fresh with no preservatives. Give it a try!

 Home Made Baking Mix
8 cups flour (Freshly ground or store bought )
 5 tablespoons baking powder
 1 tablespoon salt 
 1 cup powdered milk 
 1 1/2 cups oil or 1 1/2 cups butter 
 * Mix dry ingredients. 
  *Mix in oil or butter  to make fine crumbs. 
 *Store in a tightly covered container in refrigerator.

 Raising Homemakers

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